Friday, 19 November 2010

Quality of Life Improvement 32: Tahitian Kabocha-Date Bread

Second in our four-part series of local holiday recipes, the following comes to you from our relatives in Tahiti. It's something like Tahiti itself: Simple enough at first glance, but upon closer inspection, nuanced, worldly, refined, elegant and a sensory pleasure.

click to enlarge

© 2010 The Hawaiian Sybarite

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